Monday Meals: Guacamole

Yes, I have made a meal out of guacamole. I actually avoided trying it for several years because I didn’t know what was in it (stupid reason, I know), but after a dear friend introduced it to me last year, I have fallen in love. Since then I have made it many, many times, and yes, it has definitely been a filling lunch for me on a few occasions.

Homemade Granola

Every time we make granola, I ask myself why we don’t make it more often. It’s so fast and easy to make, it doesn’t take a lot of ingredients, and it tastes amazing! Maybe the answer is that it’s gobbled up so fast that I don’t always want to have that temptation. And yet, it’s healthy, so what’s the problem?