Friday Pie-Day: Banana Split Pie

Confession: I have never before eaten a banana split. However, THIS PIE… I have assembled and partaken, and people must be on to something. Maybe one day I will eat a banana split, but until then, this pie will have to do.

Of the 49 different pies I've made in the past 4 years, this was one of the funnest pies to put together. There were so many layers, but they were all so simple. Also, since this pie is frozen, it is easy to make in advance.

Friday Pie-Day: Banana-Berry Pie

When I saw this beautiful pie in my Taste of Home pies book, I knew we had to make it! We finally got around to it March 2012 (last year) for our pie of the month, and this double-layered pie was so fun to make and very tasty!

Friday Pie-Day: Peanut Butter Banana Nutella Pie

Just read the title and let your mouth water. Peanut butter. Banana. Nutella. Pie. It’s like all of our favorite things rolled up into one bundle of awesomeness! I came across this recipe through Pinterest, and I’m so glad we added it as this year’s January pie of the month. The original recipe was from Andrea Meyers: making life delicious and held significant personal meaning for her and a friend. Please check out her blog to get the full story (and she has much better photos)!

We made 2 pies, so there are more ingredients pictured here than what the recipe calls for. Lots of good stuff here, but in no way is it conducive to any New Year’s resolutions for weight loss!

Friday Pie-Day: Banana Cream Pie

Another pie! 

Our family has a slight obsession with bananas. We see them as portable, self-contained, sweet bundles of perfectly-textured goodness. We buy them by the bushel because they go so fast in our house. In fact, our love of bananas is probably only surpassed by our love of peanuts. Really, we just love our food. This, for instance, is how many bananas are in our house right now.